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It is good to know that after a hard working session, a coffee break is waiting for you.
If the weather allows, the coffee break will be served on the terrace in the hotel gardens.
A Business Lunch menu, created by the hotel's chef, Manuel Martínez, is the perfect way to end a meeting.
Whatever the reason, either to celebrate an agreement or to reward a morning's hard work, these menus are always the right choice. |
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After a cold Winter: Easter à la Mediterranée  |
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